1st...+..#..Hello there you...'..*..=...

You see...

The biggest of issues a writer has to face, when scribbling a thing or two to blog every once in a while, is not nor has it ever been obtaining enough endurance on a day to day basis to put up with the time lost - for the whole idea behind writing is being well prepared!

"Do I have enough tea?" --- "Yes!" --- "Then I am well prepared!"

____________________________________________________________________

Currently dinking:

Ceylon with Rose & French Vanilla

Dilmah Exceptional
infused 4min in Evian

Personal rating: 8/10 (re-rated)

____________________________________________________________________

I take it you enjoy your tea good Sir, Madame...
If you do not I can but slightly blame you and ponder on what is wrong with your brain. Yet who am I to judge a heretic - but a member of The Clergy of Fine Tea, not more. Yes, quite true... Tea, the pastime I favour above all others. What is yours? Procrastination perhaps?

No, I am not angry with you - I am being so sincere right now.

Except for if you really love tea - then I actually am sincere.

In that case - Congratulations! Your brain is probably just fine.

I am really happy for you.

For those of you who have now realized failure in life and want to improve:

____________________________________________________________________

Tea Tip of the Day!

Before making your tea, check to be sure your teapot and utensils are clean. While this seems obvious, kettles, teapots, cups, strainers and other tea accessories need to be gently washed on a regular basis with soap or baking soda (even if they are just used for boiling water or brewing tea). This helps to remove mineral deposits and old residue that can taint the flavor of your freshly made brew.

You really should have some tea right now, you know...

Just saying...